Papua Arabica

2 PCS

Minimum Order

20 Days

Waktu Produksi

Papua Arabica Coffee hails from the remote and pristine highlands of Papua, Indonesia, a region known for its rich biodiversity and unique terroir. Grown at elevations ranging from 1,200 to 2,000 meters, this coffee benefits from the area’s cool climate, abundant rainfall, and nutrient-rich volcanic soils. These ideal growing conditions, combined with traditional farming methods, contribute to the exceptional quality and distinctive flavor profile of Papua Arabica Coffee.

The coffee is celebrated for its smooth and well-balanced taste, characterized by a medium to full body and a bright, lively acidity. The flavor profile typically includes notes of sweet caramel and rich chocolate, with a hint of spiciness that adds depth and complexity. Subtle fruity undertones, such as hints of red berries or citrus, provide a refreshing contrast, enhancing the coffee’s overall appeal. The clean and crisp finish, often accompanied by a gentle floral aroma, leaves a lasting impression.

Papua Arabica Coffee is meticulously harvested and processed to preserve its natural flavors and aromas. The beans are hand-picked at peak ripeness and carefully sorted to ensure the highest quality. This dedication to quality, along with sustainable and eco-friendly farming practices, has earned Papua Arabica Coffee a reputation among specialty coffee enthusiasts for its unique and refined character. Whether enjoyed as a single-origin espresso or in a carefully crafted blend, Papua Arabica Coffee offers a rich and memorable experience that reflects the lush and vibrant landscape of its origin.

Information	Description
Grade A	Grade A Papua Arabica Coffee represents the finest quality beans from the highlands of Papua, Indonesia. Grown at elevations between 1,200 and 2,000 meters, these beans benefit from the region's rich volcanic soils, cool climate, and abundant rainfall. These ideal growing conditions, coupled with traditional and sustainable farming practices, produce coffee beans of exceptional quality and distinctive character. This premium grade coffee is known for its smooth, medium to full body and bright acidity, offering a well-balanced and harmonious flavor profile. Key tasting notes include sweet caramel and rich chocolate, providing a luscious and indulgent base. A subtle spiciness adds a layer of depth and complexity, while delicate fruity undertones, such as hints of red berries or citrus, contribute a refreshing and vibrant sweetness. The coffee's clean, crisp finish is often accompanied by a gentle floral aroma, leaving a lasting and pleasant aftertaste. The meticulous harvesting and processing of Grade A Papua Arabica Coffee ensure that only the best cherries are selected, resulting in beans that are uniform and of the highest quality. This careful attention to detail, combined with eco-friendly practices, makes Grade A Papua Arabica Coffee a sought-after choice among specialty coffee lovers. Whether enjoyed on its own or as part of a blend, this coffee offers a rich and memorable experience, showcasing the unique flavors and exceptional quality of coffee from the Papua highlands.
Flavour	Grade A Papua Arabica Coffee is celebrated for its rich and well-rounded flavor profile. The coffee offers a smooth, medium to full body with a bright, lively acidity that enhances its overall character. The primary flavor notes include sweet caramel and rich chocolate, providing a comforting and indulgent base. These are complemented by a subtle spiciness, adding depth and complexity to the cup. In addition to these core flavors, Grade A Papua Arabica Coffee often features delicate fruity undertones, such as hints of red berries or citrus. These fruity notes bring a refreshing and vibrant sweetness, balancing the richness of the caramel and chocolate. The coffee concludes with a clean, crisp finish, often accompanied by a gentle floral aroma that lingers pleasantly on the palate. This unique combination of flavors makes Grade A Papua Arabica Coffee a standout choice for those seeking a nuanced and satisfying coffee experience. The coffee's distinctive taste reflects the exceptional growing conditions and meticulous processing practices of the Papua highlands.

Information

Description

Grade A

Grade A Papua Arabica Coffee represents the finest quality beans from the highlands of Papua, Indonesia. Grown at elevations between 1,200 and 2,000 meters, these beans benefit from the region's rich volcanic soils, cool climate, and abundant rainfall. These ideal growing conditions, coupled with traditional and sustainable farming practices, produce coffee beans of exceptional quality and distinctive character. This premium grade coffee is known for its smooth, medium to full body and bright acidity, offering a well-balanced and harmonious flavor profile. Key tasting notes include sweet caramel and rich chocolate, providing a luscious and indulgent base. A subtle spiciness adds a layer of depth and complexity, while delicate fruity undertones, such as hints of red berries or citrus, contribute a refreshing and vibrant sweetness. The coffee's clean, crisp finish is often accompanied by a gentle floral aroma, leaving a lasting and pleasant aftertaste. The meticulous harvesting and processing of Grade A Papua Arabica Coffee ensure that only the best cherries are selected, resulting in beans that are uniform and of the highest quality. This careful attention to detail, combined with eco-friendly practices, makes Grade A Papua Arabica Coffee a sought-after choice among specialty coffee lovers. Whether enjoyed on its own or as part of a blend, this coffee offers a rich and memorable experience, showcasing the unique flavors and exceptional quality of coffee from the Papua highlands.

Flavour

Grade A Papua Arabica Coffee is celebrated for its rich and well-rounded flavor profile. The coffee offers a smooth, medium to full body with a bright, lively acidity that enhances its overall character. The primary flavor notes include sweet caramel and rich chocolate, providing a comforting and indulgent base. These are complemented by a subtle spiciness, adding depth and complexity to the cup. In addition to these core flavors, Grade A Papua Arabica Coffee often features delicate fruity undertones, such as hints of red berries or citrus. These fruity notes bring a refreshing and vibrant sweetness, balancing the richness of the caramel and chocolate. The coffee concludes with a clean, crisp finish, often accompanied by a gentle floral aroma that lingers pleasantly on the palate. This unique combination of flavors makes Grade A Papua Arabica Coffee a standout choice for those seeking a nuanced and satisfying coffee experience. The coffee's distinctive taste reflects the exceptional growing conditions and meticulous processing practices of the Papua highlands.

Information	Description
Processing Time	Once your order is placed, please allow 10-15 business days for us to process and prepare your coffee beans for shipment. During peak seasons or promotional periods, processing time may be slightly longer, but we always strive to ship your order as quickly as possible.
Shipping Cost	The shipping cost for your coffee beans will be calculated based on the destination address and the selected shipping method. The exact shipping cost will be displayed at the checkout before you confirm your order.